Things are picking up at work, and I really need to make good use of my time at home. I have set a goal of having a crock pot meal every night of the week. There is a wonderful site called “A Year Of Crockpotting” that I got the recipes from. Sadly, the blogger is allergic to pork. We don’t go many weeks without “our friend the pig” as my kids say so I found a recipe on About Southern Food for our weekly pork fix.
The Angel Food items we had last week were all pretty good. It is definitely making my life easier right now as I don’t have much time to shop the bargains like I used to.
Easy Pork Chops. That’s what I’m talkin’ about – a recipe that involves cream of somethin’ soup. Sorry family; easy is the new gourmet. We’ll also have fresh cut veggies and dip, and serve the pork with noodles.
Crock Pot Chicken and Rice Casserole. I will also cook some frozen broccoli.
Crock Pot Sweet and Spicy Salmon. Fish?? In a crock pot? Worth a shot. I’ll also have some green beans.
Crock Pot Baked Ziti. I will also cook some frozen carrots to serve with it. My last venture with pasta in the crock pot was a disaster, but I remain hopeful.
Crock Pot Layered Dinner – Steak, Potatoes and Corn on the Cob. Fascinating. Just throw it all in and cook. I’ll just add some home made applesauce and it’s done!
For more menu plans, head over to Laura’s blog.